FIT4FOOD2030 Final Conference
The FIT4FOOD2030 Final Conference is in a way a conclusion of all the project’s activities. It will take place virtually on ZOOM on the 24th and 25th of November 2020. The conference intends to broaden the understanding and importance of food system transformation and help different stakeholders engage to accomplish the transformation.
In this two-day virtual conference, you get the chance to learn about the systems approach to food system transformation and gain practical tools and solutions developed by FIT4FOOD2030 to support responsible research and innovation in food system transformation, which will help you to have an impact on the challenges our food systems currently face within the local, national or European context.
The FIT4FOOD2030 Final Conference is divided into two thematic streams. Each stream consists of three targeted sessions which the attendees can choose from. That will allow the attendees to engage with both streams during the two days.
First stream “Understanding food system transformation” focuses on describing food system transformation by describing trends, showcases, and breakthroughs that are affecting the food system and its transformation. It is primarily intended for researchers within food system.
Second stream “Engaging stakeholders for food system transformation” emphasizes hands on information, learnings, and tools on how to best engage with stakeholders at EU, national and city level to drive food system transformation and food policy coordination. It is primarily intended for EU and national policy makers as well as local actors.