Survey on the food system in the face of the Covid-19 crisis in large cities: discover the first trends that emerge
2020
ONLY IN FRENCH
This survey, conducted by France Urbaine, in partnership with Résolis and Terres en Villes, presents how French cities have acted to mitigate the negative effects of lockdown on food systems: means and levers to ensure that everyone has access to food in sufficient quality and quantity
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Topic: Governance and planning, Social and economic equity, Food production and ecosystem management, Food supply and distribution
Tags: COVID-19, Pandemics, Resilient cities
Organization: France Urbaine
Author: Kader Makhlouf ; Henri Rouillé d'Orfeuil ; Marc Nielsen
Year: 2020
Type: Articles
City (Country): France
Region: Europe
Resource format: Document