FAO.org

Home > About FAO > Meetings > Second International Conference on Nutrition (ICN2) > Preparations
Second International Conference on Nutrition (ICN2), 19-21 November 2014

Preparations

Leading up to ICN2, a series of preparatory sessions were held to bring together experts and stakeholders in the fields of health and agriculture. These included seven regional and sub-regional preparatory meetings from May 2011 through March 2013, and a Preparatory Technical Meeting (PTM) at FAO headquarters from 13-15 November, 2013. Representatives worked together at these meetings to prepare technical papers and case studies to identify best practices and lessons learned for improving nutrition. 

PREPARATORY TECHNICAL MEETING FOR THE  ICN2Rome, 13-15 November 2013
Session 1: Current global nutrition challenges, evolution of food systems, policies and dietary goals against which to measure progressPREPARATORY TECHNICAL MEETING FOR THE  ICN2Rome, 13-15 November 2013
Session 1: Current global nutrition challenges, evolution of food systems, policies and dietary goals against which to measure progressPREPARATORY TECHNICAL MEETING FOR THE  ICN2Rome, 13-15 November 2013
Session 1: Nutrition Challenges and Changing Food Systems: Global and National PerspectivePREPARATORY TECHNICAL MEETING FOR THE  ICN2Rome, 13-15 November 2013
1 2 3 4