Agroecology Knowledge Hub

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Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

The external references on this website are provided for informational purpose only - they do not constitute an endorsement or an approval by FAO.

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Models of public-private and regional cooperation were considered as potential pathways for global solutions to the challenges. In the early 90’s, regional organic standards were limited to the European Union. Today, regional organic standards are being forged in the Pacific island countries and territories, East Africa, Central America and Dominican...
Conference proceedings
2012
This volume is published at a critical juncture in the history of human impact on the biosphere – a history we can trace back some 10 000 years – to the era of the agricultural revolution. Now, in retrospect, we see a revolution that was indeed slow and by today’s...
Report
2011
As the world seeks solutions for facing the reality of changing climates, the importance of mitigating the effects of greenhouse gas (GHG) emissions becomes increasingly significant, especially in the agriculture sector which both emits and sequesters GHGs. Agriculture causes approximately one-third of global GHGs when direct energy use, emissions from...
Report
2012
This document sets out international requirements for organic certification bodies (IROCB). These requirements are intended to represent a consensus on good practices in organic conformity assessment among private and public institutions. IROCB aims to provide a baseline for assessing the equivalence of services performed by various certification bodies outside a...
Guidelines
2012
The main purpose for the establishment of AROS is to facilitate equivalence between organic standards and certification programmes within and beyond the Asia region. It was also anticipated that AROS could be adapted to serve as the national standard for some of the individual countries in the region. The Global...
Report
2010
The Global Organic Market Access (GOMA) project2 , a joint FAO, IFOAM and UNCTAD initiative, works towards reducing the barriers to trade in organic products. In seeking to reduce those barriers, GOMA works to facilitate harmonization and especially equivalence between different countries’, and private sector, systems for organic standards and...
Journal article
2012
Total results:2586