Agroecology Knowledge Hub


Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

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Gender related content
Representatives of small farmers, agricultural and food workers, fishing communities and fish workers, pastoralists, Indigenous Peoples, consumers, NGOs, women and youth, representing CSOs at the local, regional, national and international levels in the region of Europe and Central Asia, came together in Antalya, Turkey, on May 2-3, 2016 to provide...
Conference report
Small-scale food producers' organizations and civil society organizations defend agroecology as a way of life of their peoples, in harmony with the language of Nature. It is a paradigm shift in the social, political, productive and economic relations in their territories, to transform the way they produce and consume food and to...
Conference report
El presente trabajo es un esfuerzo institucional de contextualizar la problemática del SSAN y la contribución de la innovación agroecológica en la Comarca Ngäbe-Buglè (CNB), como parte de la experiencia de intervención del Instituto de Investigación Agropecuaria de Panamá (IDIAP), en los últimos 10 años. Un espacio importante para la...
This brief is based on experience gained from the Master’s Programme in Agroecology at the Swedish University of Agricultural Sciences (SLU) in particular, and on contributions from our partner programmes at Norwegian University of Life Sciences (NMBU) and Martyrs University in Uganda (UMU). The brief provides an overview of agroecology,...
Ethiopia - Sweden - Uganda
Policy brief/paper
El cortometraje “Qué es agroecología” ganó el Concurso Global de Videos de la Juventud sobre Cambios Climáticos – TVEBioMovies 2019, promovido por la Organización de las Naciones Unidas (ONU). La película fue producida por los jóvenes Rafael Forsetto y Kiane Assis y ganó el premio en la categoría “alimentación y salud humana”. El...
El concepto de Soberanía Alimentaria fue desarrollado por La Vía Campesina (LVC) y llevado al debate público con ocasión de la celebración del Foro Mundial por la Seguridad Alimentaria, evento paralelo a la oficial Cumbre Mundial de la Alimentación en 1996 organizada por la FAO (Organización de Naciones Unidas para la...
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