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October 16 marks the 43rd World Food Day (WFD). To celebrate the WFD, the Food and Agriculture Organization of the United Nations (FAO), China’s National Food and Strategic Reserves Administration (NFSRA) and multiple government departments jointly organized the 2023 WFD and China’s National Food Security Publicity Week Main Event in...

On 30 August 2023, the Closing Ceremony of the Development of Sustainable Development Goals (SDG) Villages Project (the Project) was held in Laifeng County, Enshi City, Hubei Province. Representatives from the Food and Agriculture Organization of the United Nations (FAO), the Ministry of Agriculture and Rural Affairs of China (MARA),...

On August 22, 2023, the Celebration of the 40th Anniversary of the Food and Agriculture Organization of the United Nations (FAO) in China was held in Beijing. About 130 representatives from government departments, international organizations, academia, civil societies, private sector, and media participated in the event, reviewing FAO’s 40 years...

Rome - Ministers, Vice-Ministers and other high-level representatives from dozens of countries most vulnerable to global crises and shocks have issued a call for action to boost the transformation of agrifood systems to make them more efficient, inclusive, resilient and sustainable. Ahead of the 43rd session of its biennial Ministerial Conference (1 – 7 July), the Food...

The Food and Agriculture Organization of the United Nations (FAO) initiated a 1.5 million USD project via funding from China as part of the South-South Cooperation (SSC) programme, to improve the quality and value of Sri Lankan fruits in the global market by improving the production and commercialization of fruit...