FAO in China

News

Nanjing, China – With the clock ticking toward the 2030 deadline for meeting the international goals to eradicate hunger and poverty, Ministries of Agriculture in five of the world’s most important emerging economies are well positioned to take a leading role in helping to achieve these objectives, the UN’s Food...
Kunming, China - The Asia-Pacific region is witnessing considerable advancements on innovative approaches that combine agriculture and aquaculture leading to improved livelihoods for smallholders, according to senior officials from the Food and Agriculture Organization of the United Nations (FAO). While the practice of adding fish to flooded rice paddies was established...
Beijing - In order to meet the world’s Sustainable Development Goal of zero hunger by 2030, innovation will be a major tool including for reducing food loss and waste in China, participants at the innovation brainstorming session heard today. The Innovation Lab (AgLab CX) Session on Reducing Food Loss and Waste in...
Beijing - The crucial role of innovation, partnership and communication in achieving the Sustainable Development Goals (SDGs) specifically in areas related to FAO’s mandate, as well as for the implementation of the FAO China Country Programming Framework (CPF) 2016 – 2020, was at the center of the discussion during the...
Beijing — In order to meet the world’s Sustainable Development Goals by 2030, sharing governance solutions and good practices will be a major factor in eradicating poverty, delegates at an international forum heard today. The 2017 China Poverty Reduction International Forum, with the theme of “Developing and Sharing Governance Solutions to...