REPORT OF THE COUNCIL OF FAO
14 – 17 November 1949
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Washington, D.C., U.S.A.
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I. Report of the Director-General
II. Review of the World Food Situation
III. Commodity Problems
IV. International Investment and Financing Facilities
V. Program of Work of FAO and Technical Programs of Governments
VI. Technical Assistance for Economic Development
VII. Site of the Far Eastern Regional Office
VIII. FAO Regional Representation in Latin America
IX. Terms of Reference of the European Commission on Forestry and Forest Products
X. International Allocation of Rice
XI. Finance and Staff Matters
XII. Procedural Matters and Arrangements for the Fifth Session
XIII. Site of the Permanent Headquarters of FAO
A. Agenda for Seventh Session of the Council
B. Members of the Council of FAO