Supporting Serbia's Sour Cherry Production
The EBRD and FAO are working together to introduce geographical indication status for a range of food products in Serbia, beginning with the local sour cherry. This project is also supported by Luxembourg.
Organisation: Food and Agriculture Organization of the United Nations FAO
Autres organisations: EBRD
Année: 2014
Pays: Serbia
Couverture géographique: Europe et l'Asie centrale
Type: Vidéos
Texte intégral disponible à l'adresse: https://www.youtube.com/watch?v=_GdTfEuYkDE
Langue: English, Serbian