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Incentives for Ecosystem Services

Side Events: 13th Conference of the Parties (COP) on the Convention on Biological Diversity

IES jointly coordinated a FAO-AGL side event to illustrate the role of sustainable agriculture to...

African Ecosystem Services Partnership (ESP) Conference: Ecosystem Services for SDGs in Africa

The IES project hosted the session: Incentives for agro-ecosystem services: the business perspective during the First Conference of...

Third High Level Training on Globally Important Agricultural Heritage Systems

The IES team contributed to the Third High Level Training and Experience Sharing on Globally...

FAO Committee on Agriculture (COAG)

IES jointly organized a side event with the Netherlands Water Partship (NWP), together with the...

Incentives for Ecosystem Services (IES) are packages of measures that aim to support farmers in the adoption of sustainable agricultural practices that will benefit the environment, and improve long-term food security.

Without incentives, farmers are limited in their ability to invest the time and capital to change agricultural practices and overcome technical, cultural or financial adoption barriers to sustainable production. These incentives encourage farmers to protect and deliver more ecosystem services through better management of crops, livestock, forests and fisheries, and conservation of endangered species and protected habitats.

To overcome these barriers, an IES package can create an umbrella of programmes to support farmers' transition to more sustainable agricultural production. Public policies to improve farm productivity can be combined with those that reward conservation practices. Both can see its results maximized by partnering with green business strategies such as ecological value-added markets, and civil society initiatives that support improved livelihoods and social protection.

Example of an integrated IES package

Improved productivity:

  • Investment in improved livestock breeds and seed varieties
  • Pasture management
  • Improved soil fertility through reduced agro-chemical input
  • Increased access to higher-value markets and rural credit
  • Development of rural enterprises and alternative livelihoods

 

Soil and water conservation:

  • Soil erosion control measures
  • Improved irrigation systems and water management

Forest conservation:

  • Protection of forest habitats
  • Reforestation and restoration of vegetation
  • Development of agroforestry systems

 

Protection of sensitive habitats:

  • Zoning of habitats to create vegetative buffers
  • Fencing of springs to protect from grazing
  • Restoration of river banks and wetlands