At the Global Forum for Food and Agriculture, they stressed the need for concrete actions to pave the way towards a future where food security is a reality for all

UN Special Rapporteur emphasizes the indispensable role of small-scale fishers in climate resilience and food security, urging immediate global support for their rights and legal protection

Mexico enacts groundbreaking legislation, safeguarding the right to adequate food, prioritizing health, environment, and children's well-being in line with the Sustainable Development Goals

At the first UN Food Systems Summit Stocktaking Moment, FAO put a spotlight on the importance of implementing the right to food.

Representatives from Governments, UN bodies, civil society organizations, private sector associations, international agricultural research systems and other stakeholders will convene at the CFS Plenary on 23-27 October.

Interview with Rose Mpofu from Consumer Council of Zimbabwe.

On 16-20 October, FAO headquarters in Rome will welcome world leaders, experts, changemakers and youth and indigenous activists to work for a sustainable future.

Every person has the right to adequate food to lead a healthy and active life, says FAO

Director-General QU Dongyu presents FAO-led High Impact Initiative on Food Systems Transformation; FAO co-leads and supports other initiatives on localization, nature, and social protection.

Participants’ suggestions and ideas shared through this consultation will help strengthen the collaboration between FAO and CSOs for the benefit of their shared objectives related to agrifood system transformation.