FAO in Sri Lanka

The Country Programming Framework (CPF) sets out three government priority areas to guide the FAO partnership with and support to the Government of Sri Lanka – bringing together innovative international practices and global standards with national and regional expertise over five years from 2018 to 2022.

The overarching goal of FAO’s programme in Sri Lanka continues to be the reduction of food insecurity, malnutrition and vulnerabilities, and the sustainable management and use of the country’s natural resources.

Meetings / Workshops / Events

10 May, Colombo -  Inception workshop of the project titled "Ensuring food security through minimizing post-harvest losses in fishery industry."

11 May, Colombo -  Inception workshop of the project titled "Support capacity development of supply chain of maize hybrid seeds."

12 May, Colombo -  National Food System Summit 2021 - National Dialogue Stage 1.

12 May, Colombo -  Workshop on national level water resources assessment and reporting conducted by FAO through the "Knowing Water Better: towards fairer and more sustainable access to natural resources - KnoWat" global project.

25 May, Colombo -  Inception workshop of the project titled "Increasing the efficiency and effectiveness of agricultural extension systems."

31 May, Galgamuwa -  Training on Water Auditing for the water sector stakeholder agencies conducted by FAO through the "Knowing Water Better: towards fairer and more sustainable access to natural resources - KnoWat" global project.