Agrifood Economics


Publication series

Latest publications

Results filtered by:
Value chains
Conceptual issues and methods for analysis
Working paper, 2024
Livestock value chains present a multitude of challenges in the analysis of resilience given their multidimensional role in livelihoods and complexities associated with their biological aspects of production. This paper discusses these challenges at length...
Available in:English
Los casos de Ecuador, Paraguay y Nicaragua
Technical study, 2024
Economía del desarrollo agrícola de la FAO. Estudio técnico n.o 33.  La FAO y la Universidad de Chile presentan este documento técnico que consolida el trabajo realizado en el proyecto “Innovación en agronegocios en cadenas de...
Available in: Español
Manual/guidelines, 2023
The effects of the COVID-19 pandemic on food and agriculture have been felt all over the world. As the pandemic unfolded, considerable attention began to be paid to the resilience of agricultural supply chains to...
Available in:English
Policy brief, 2022
FAO Agricultural Development Economics Policy Brief, No. 46. This policy brief is intended to sensitize Government decision makers and development partners, youth organizations and other stakeholders about the opportunities offered by applying a value chain approach...
Available in:English
Guidelines for practitioners
Manual/guidelines, 2022
This publication is intended to assist field practitioners, youth organizations and other stakeholders to identify binding constraints and viable opportunities to youth engagement in value chains that can translate into greater youth inclusion. Considering youth...
Available in:English
Policy brief, 2020
FAO Agricultural Development Economics Policy Brief, No. 30. North Macedonia’s ambition to join the European Union (EU) makes it necessary to reform the agricultural sector, such that it aligns with the EU Common Agricultural Policy (CAP)....
Available in:English
Policy brief, 2020
FAO Agricultural Development Economics Policy Brief, No. 28. This policy brief analyses some of the key agricultural public expenditure programs in Burkina Faso. It makes recommendations on levels and policy mixes that, based on the analysis,...
Available in:English
Policy brief, 2020
The COVID-19 pandemic poses a substantial risk to agricultural input supply chains. It can detrimentally affect access to and availability of inputs, including seeds, fertilizers and pesticides, as well as labour. As such, disruptions to...
Technical note
Technical study, 2020
This technical note describes the methodology and data used to obtain estimates of rising undernourishment, under three hypothetical scenarios of gross domestic product (GDP) growth reduction that could materialize based on different forecasts emerging in...
Available in:English
FAO Agricultural Development Economics Policy Brief 19
Policy brief, 2019
Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, it is not a given that reducing food loss and waste in any...
Available in:English
1 2 3 4 5 6 7 8 9