Universidad Le Cordon Bleu (ULCB)
Pérou
University specialized in Management, Food Science, Nutrition and Dietetics.
| Type | Universités |
|---|---|
| AGRIS ID | PEB |
| Website | https://www.ulcb.edu.pe/ |
| État | Actif |
| ODS | Ce fournisseur de données participe à l'Open Data Set (ODS) d'AGRIS |
Resources
| Référentiel | Repositorio ULCB |
|---|
Connexes activités
FAO Welcomes 27 Peruvian Institutions to AGRIS, Strengthening Agricultural Knowledge Sharing
18/11/2024
The Food and Agriculture Organization of the United Nations (FAO) announces the addition of 27 distinguished Peruvian institutions to the International System for Agricultural Science and Technology (AGRIS). This achievement underscores Peru’s commitment to contributing cutting-edge research to the...
Le Cordon Bleu University from Peru Joins AGRIS
11/09/2024
The Food and Agriculture Organization of the United Nations (FAO) welcomes Le Cordon Bleu University from Peru as a new member of the International System for Agricultural Science and Technology (AGRIS). Le Cordon Bleu University, a private educational institution, was founded over 9 years ago...