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粮农组织今天表示，在各国政府和技术方面的强大支持下，遏制抗微生物药物耐药病原体在农场和粮食系统中传播的势头正在不断加强。

Durante el 14 de Noviembre, en Santiago de Chile, en la Oficina Regional de la FAO para América Latina y el Caribe se llevó a cabo un evento intitulado "Combatiendo Juntos la Resistencia a los Antimicrobianos", en el marco de [...]

Washington DC – The Food and Agriculture Organization of the United Nations Liaison Office for North America (FAOLOW) and the Center for Strategic and International Studies (CSIS) co-hosted a private roundtable discussion about the growing threat of antimicrobial resistance (AMR) [...]

The antimicrobial resistance (AMR) is increasingly being recognized as a global problem with serious zoonotic implications. Success in containing AMR warrants multi sectoral actions using One Health approach. It also demands active cooperation from the communities to ensure rational use [...]

The third World Antibiotic Awareness Week during 13 -19 November calls for stronger action from all sectors to stop the misuse and overuse of antibiotics to combat resistance. The National Steering Committee for Antibiotic Resistance, the Food and Agriculture organization [...]

Animal and human health experts march together through the streets of Nairobi during World Antibiotic Awareness Week to celebrate the launch of a new multi-sector plan to tackle AMR. The Food and Agriculture Organization of the United Nations in Kenya (FAOKE), [...]

More than a year after the urgent call by the United Nations for countries to address antimicrobial resistance (AMR), the Food and Agriculture Organization of the United Nations renewed its commitment to address  antimicrobials (like antibiotics) use in food and [...]

Always seek expert advice before using antimicrobials. That is the strong recommendation of international organizations, led by FAO, the World Health Organization, and the World Organization for Animal Health (OIE).

在筹备世界提高抗生素认识周（2017年11月13日至19日）之际，联合国粮食及农业组织（粮农组织）、世界卫生组织（世卫组织）和世界动物卫生组织（国际兽疫局）联合呼吁在人类和动物中负责任地使用抗生素，以减少抗生素耐药性的发生。

Key items discussed under this agenda item were challenges and threats to the aquaculture sector, including diseases and antimicrobial resistance