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The misuse and overuse of antimicrobials in livestock can contribute to the rise of resistant microorganisms. This poses a threat not only to human health but also to animal health, animal welfare, and sustainable livestock production. Good husbandry practices, biosecurity, sanitation, [...]

FAO in Zambia has trained farmers to improve animal husbandry practices and reduce the need for antimicrobials in agrifood systems...

The AMR Multi-Stakeholder Partnership Platform aims to catalyse a global movement for action against antimicrobial resistance (AMR) by fostering cooperation between a diverse range of stakeholders at all levels across the One Health spectrum. It seeks to ensure a healthier, [...]

Antimicrobial Resistance (AMR) is becoming a core political, social and economic problem due to being a critical public health threat. It concerns all walks of life. Consumers, decision makers, farmers, food producers and health professionals are urged to think about [...]

La résistance aux antimicrobiens apparaît lorsque les bactéries, les virus, les champignons et les parasites ne réagissent plus aux agents antimicrobiens. La résistance aux médicaments rend les antibiotiques et autres agents antimicrobiens inefficaces et les infections deviennent difficiles voire impossibles [...]