Archives des publications
Tackling antimicrobial resistance in food and agriculture
This first report on FAO’s contribution to the global response to AMR outlines a wide range of activities undertaken by FAO at global, regional and country level.
Progressive Management Pathway for Antimicrobial Resistance (FAO-PMP-AMR)
Stepwise approach to sustainable management of antimicrobial resistance in food and agriculture sector
How can Codex standards help tackle foodborne antimicrobial resistance (AMR)? Action to support implementation of Codex AMR Texts (ACT)
This brochure highlights key elements of the Codex compendium on foodborne AMR.
Engaging agrifood systems to generate data-for-action in tackling antimicrobial resistance
This document provides an overview of the project. Its goal is to create an enabling environment for data generation by raising awareness and generating pilot evidence.
Eight ways to effectively and responsibly use antimicrobials in plant production
The effective and responsible use of antimicrobials in plant production maximizes their therapeutic efficacy, reducing development of antimicrobial resistance improving human and animal health, environmental health and food safety.