Projects

The Food and Agriculture Organization (FAO) is actively engaged in supporting Bhutan's agricultural sector. Our projects address a range of areas, from building resilience against threats like African Swine Fever to promoting sustainable farming practices. Overall, FAO's projects in Bhutan and collaboration with stakeholders aim to improve food security, enhance livelihoods, and promote more robust agrifood systems.

Enabling inclusive and effective blended investment in agri-food systems in the context of the Hand in Hand Initiative (HIH)

Start date

01/03/2023

End date

31/07/2025

Status

Ongoing

Budget

483,000

Project Code

TCP/RAS/3904

Objective / Goal

To enhance capacity of the participating countries to upscale and adopt effective innovations and good practices in rural financial services in support of the HIH Initiative in five countries in RAP region.