FAO in China

Thematic study on China’s latest sci-tech-powered rural transformation trends and practices unveiled

25/11/2022

“Sci-Tech Empowering Rural Transformation 2022 Report: Digital Technology Empowers Agricultural Value Chain Development” was released at the 2022 International Forum on Digital Technology Empowering Rural Transformation, which was held online on Nov. 25. The report outlines and summarises development trends associated with science and technology-powered transformation in rural areas, practical new techniques and technologies, and select best practices, with a special emphasis on those that are innovative, sustainable, and applicable to developing countries.

The report suggests that digital agriculture, and especially smart agricultural machinery, can effectively optimise operations such as planting and harvesting; facilitate precision application of seed, fertiliser, and pesticide; reduce grain loss and harm to human health; control non-point source pollution; conserve energy and reduce carbon emissions; and address other problems via unmanned operations and notes that the approach can, therefore, “greatly improve labour productivity, yields, and resource utilisation and promote sustainable development of agriculture.”

The report highlights the key role that digital technology plays in the bolstering of agricultural value chain development, observing that this type of development is mostly reflected in supply chain development, brand building, and digitalisation of production, supply, and sales in eastern China and that capacity building and training and digitally powered smallholder value chain development consolidate China’s poverty reduction efforts and thus lay a solid foundation for rural vitalisation in western China.

It also notes that promoting rural development with digital finance “cannot be achieved overnight” and that the endeavour is a “gradual process that moves towards overall financial inclusion with advances in digital infrastructure and digital technology and pertinent government policies that requires necessary conditions to be met and various problems and challenges to be taken into account.”

China Internet Information Center (CIIC), the Food and Agriculture Organization of the United Nations (FAO) Representation in China, the International Fund for Agricultural Development (IFAD) China Office, World Food Programme (WFP) China, and the UN Economic and Social Commission for Asia and the Pacific – Centre for Sustainable Agricultural Mechanization (ESCAP-CSAM) initiated the project that led to the publication of the “Sci-Tech Empowering Rural Transformation 2022 Report,” and it was compiled by CIIC, FAO Representation in China, the IFAD China Office, WFP China Centre of Excellence, ESCAP-CSAM, AliResearch and the Chinese Academy of Financial Inclusion. 

Participants also touched on the FAO’s Digital Village Initiative, which entails promoting digital innovations in rural communities in order to boost livelihoods, wellbeing and social cohesion. With many possibilities related to the application and harnessing of digital innovations and services coming into existence, the concept is not wedded to any fixed pathway or approach.

“The FAO is implementing the Digital Villages Initiative globally in order to support the sustainable development of agri-food systems through digital agriculture, digital services for farmers and rural digital transformation,” Carlos Watson, FAO representative to China, said in an interview with China.org.cn. “So far, 10 Chinese case studies have been recognized.”

“The FAO will work with the Chinese government, to exchange China’s Digital Village experience and good practices in the Asia-Pacific region and globally through South-South and triangular cooperation,” he concluded.

2022 International Forum on Digital Technology Empowering Rural Transformation was co-hosted by CIIC, FAO Representation in China, the IFAD China Office, WFP China, and ESCAP-CSAM, and academic support was provided by AliResearch, the Chinese Academy of Financial Inclusion, and the School of Languages and Communication Studies, Beijing Jiaotong University.