News
Who is a family farmer? LEGN publishes new research on enhancing the livelihoods of family farmers through the law
06/10/2023
The Food and Agriculture Organization of the United Nations (FAO) has been supporting family farmers for many decades, even though there is no single or universally-accepted definition of a “family...
The FAO Law Lecture 2023
03/10/2023
We are pleased to invite you to the upcoming FAO Law Lecture 2023 that will take place on 31 October 2023 at 14:00 (CET). Register now!
As part of the side events of this...
LEGN assists the United Republic of Tanzania to review fisheries policy and legislation
24/08/2023
Morogoro, 10-11 August 2023
In collaboration with the EAF-Nansen Programme, the Development Law Service held a workshop with national stakeholders to launch the process of review of the Tanzania Fisheries Policy...
New FAO publication: "Legal frameworks for sustainable school feeding. A dialogue from the Latin American and Caribbean perspective”
09/08/2023
In June 2023, the Food and Agriculture Organization of the United Nations (FAO) launched a new publication focused on legal frameworks for sustainable school feeding in Latin America and the...
Forgotten nourishment: how Indigenous Women's right to adequate food is tied to the health of our planet
18/07/2023
There are 476 million Indigenous people globally and more than half of
these are women. Their unique cultures, knowledge and traditional
practices are valuable contributions to biodiversity and are
indispensable for the conservation of ecosystems. Indigenous
women (IW) in the rural world have a fundamental role to play as
guardians of ancestral knowledge, as they are often the ones who care
for, procure and manage the natural resources they need, such as water
and fuelwood, seeds and medicinal plants. Moreover, they play a key role
in passing on traditional knowledge to younger generations.
LEGN participates in the African Regional Lessons Learned Workshop for Implementation of National Action Plans for Antimicrobial Resistance
18/07/2023
Between 10-13 July, 2023, LEGN joined over 100 participants from 26 countries in the African Regional Lessons Learned Workshop for Implementation of Antimicrobial Resistance (AMR) National Action Plans (NAPs) in...
Strengthening cooperation for sustainable and legal trade in fish and fish products
07/07/2023
Geneva, 5 July 2023 — Fish and fish products are among the most highly traded wildlife commodities. Amid rising demand in the fisheries sector, it is critical that institutions work...
FAO RLC submits proposal for Model Law on Agrifood Cooperatives in Latin America and the Caribbean to the PARLATINO
06/07/2023
The FAO Regional Office for Latin America and the Caribbean (RLC) has submitted a proposal for a Model Law on Agrifood Cooperatives to the Committee on Agriculture, Livestock and Fisheries...
Global Parliamentary Summit adopts Global Pact against Hunger and Malnutrition
27/06/2023
On June 15 and 16, 2023, the II Global Parliamentary Summit against Hunger and Malnutrition took place at the National Congress of Chile, located in Valparaíso. The highlight of this...
The FAO Development Law Service highlights the importance of legal and institutional frameworks for school feeding
27/06/2023
On 6 June 2023, the Development Law Service of the FAO Legal Office (LEGN) participated in the third virtual training session for the Caribbean region, focusing on governance, policy, and...
New Legal Brief about the human right to the environment in Latin America and the Caribbean, and its relationship to food and agriculture
25/05/2023
On 28 July 2022, the United Nations General Assembly adopted Resolution A/RES/76/300, recognizing that everyone has the human right to a clean, healthy and sustainable environment. This recognition is particularly...
Workshop on CITES, fisheries and legal acquisition findings in the Latin American and Caribbean region
17/05/2023
Manta, Ecuador 8–11 May 2023
Over the last decade, an increasing number of commercially exploited aquatic species is being included in the Appendix II[1] of the Convention on International Trade in...
Calls to integrate the right to food in Uganda’s food System transformation agenda
09/05/2023
Uganda takes stock of progress towards the implementation of the right to food
Rome/Kampala – “Every man, woman, and child has the inalienable right to be free from hunger and malnutrition to...
The role of legislation in reconciling the right to food and the right to a healthy environment
08/05/2023
Thirty percent of the world’s population suffers from food
insecurity. At the same time, agrifood systems account for more than
thirty percent of global greenhouse gas emissions and contribute to
environmental and ecosystem degradation. The
pursuit of environmental protection and the transformation
to
sustainable agrifood systems to feed the world now and in
the future are
both legitimate and urgent national and international
goals.
"Fishing" for recognition of customary law: a preliminary reflection in the fisheries context
08/05/2023
At the international level, ‘customary law’ has been defined as a set of: ‘customs
that are accepted as legal requirements or obligatory rules of conduct;
practices and beliefs that are so vital and intrinsic a part of a
social and economic system that they are treated as if they were laws’.
LEGN supports the validation exercise for fisheries regulatory changes in Guyana
26/04/2023
Georgetown, Guyana 11-14/04/2023
The Development Law Service (LEGN) of the Legal Office of the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Sustainable Wildlife Programme, has been...
The Second National Conference on the Right to Adequate Food in Uganda
18/04/2023
Kampala, Uganda 18/04/2023 19/04/2023
The Second National Conference on the Right to Adequate Food in Uganda will be held in Kampala, Uganda, from 18 to 19 April 2023. The Conference is organized by...
New Legal Brief on the rights of rural women in Latin America and the Caribbean
31/03/2023
While women farmers produce between 60 and 80 percent of all food in developing countries, legal and customary laws and practices have historically limited their ability to fully access and...
New Law on Organic Production in Kyrgyzstan
29/03/2023
The Government of the Kyrgyz Republic recently adopted a Law on Organic Production. This represents a major achievement in supporting transformative and sustainable agri-food systems.
This Law is the result of...
Engaging with the Pan-African Parliament for gender equality
27/03/2023
Source: Parliamentary alliances website
FAO engages with African member states as they look to improve gender equality in agrifood systems
On 13 March 2023, FAO’s Inclusive Rural Transformation and Gender Equality Division, Regional...