Africa’s New Harvest: Sustainable development by innovation for transformation

29/03/2022

A promising transformation has already started in Africa’s farmlands. Family farmers are increasingly using innovative approaches and scientific research, combined with traditional knowledge, to increase the productivity of their fields, diversify their crops, boost their nutrition and build climate resilience.

Website: Namibia Economist

How to make sure we really leave NO-ONE behind

14/10/2022

Leave NO-ONE behind – this is the theme of this year’s World Food Day, and also an urgent call for the world to face the alarming reality that more and more people are being left behind amid a spiraling global food security crisis as a result of multiple drivers.

Website: FAO