مصادر
يحتوي هذا القسم على المطبوعات والموارد ذات الصلة بفقدان الأغذية وهدرها في سلاسل القيمة السمكية.
Resources

How Access to Energy Can Influence Food Losses
01 January 2016
01 January 2016
This publication includes information on energy use and loss reduction as well as information on energy costs in terms of food.

On-board cameras vital for fish discard ban to succeed
01 January 2016
01 January 2016
The on-board camera ban represents one of the biggest ever operational shifts in European fishing practices. The challenges and benefits of implementation are discussed.

Regional Conference on food security and income generation through the reduction of losses and waste in fisheries
01 January 2016
01 January 2016
This document summarizes the proceedings of the Regional Conference on food security and income generation through the reduction of losses and waste in fisheries, which was held in Nouakchott, Mauritania, in December 2013.

The European Union Common Fisheries Policy (CFP)
01 January 2016
01 January 2016
This policy has been reformed by the European Union to gradually eradicate discards from its fisheries

Utilizing bycatch – the hidden hazard
01 January 2016
01 January 2016
This article discusses various frameworks and strategies in place to reduce or eliminate bycatch.
