La pérdida y el desperdicio de alimentos en las cadenas de valor del pescado

Resources

In Chennai, India, fish processing waste that once polluted beaches is being transformed by local people into value-added products for use in aquaculture and agriculture.
In order to support long-term capacity building for women, the SSF Umbrella Programme conducted a review to identify successfully adopted post-harvest best practices that should be disseminated more widely to help reduce fish loss and...
2021 placed much attention on and saw a number of activities, programmes and projects focused on addressing food loss and waste (FLW), with 2022 continuing the progress on the critical path to achieving FLW reduction...
The ANFTS regional meeting provides a discussion forum for stakeholders concerned with technology and FLW, and is an avenue to disseminate research outputs, discuss current constraints, and develop synergies amongst stakeholders in the fish post-harvest...
ANFTS Proceedings
01 December 2021
The African Network on Fish Technology and Safety (ANFTS) are a series of on-going consultations which are supported and coordinated by the Food and Agriculture Organization of the United Nations (FAO) and held every three...