Bamboo Shoots with Miso
Bamboo Shoots with Miso
Ingredients
sugar: 1/2 tablespoon
bamboo, shoots: 1 piece
ginger: 1 piece
wine: 1 tablespoon
miso: 3 tablespoon
Dish Type: Side Dish
Country: Philippines
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Saute bamboo shoot and ginger until tender.
2. Add miso, sugar and wine. Serve.
Source
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna