Miso with Noodle Soup

Miso with Noodle Soup


yams: 2
water: 5 cups
gherkin: 1
noodles: 400 g
radishes: 1
miso: 6 tablespoons

Dish Type: Side Dish

Country: Philippines
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)

1. Slice yam, carrot, raddish and tokwa into cubes. Boil until tender.
2. Add miso, noodles, and seasoning to taste.

Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna