Green Soybeans with Onions
Green Soybeans with Onions
Ingredients
soya, beans: 2 29
onions: 1
oil, cooking/salad: 2 27
soya, beans: 2 29
onions: 1
oil, cooking/salad: 2 27
Dish Type: Side Dish
Country: Philippines
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Brown onion in oil. Add cooked green soybeans, and heat mixture thoroughly.
2. Serve hot as a vegetable.
1. Brown onion in oil. Add cooked green soybeans, and heat mixture thoroughly.
2. Serve hot as a vegetable.
Source
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, LANTICAN, Cecilia (ED)(1996), Great Flavor of Soybean, (Book Series No.155/1996), ISBN 971-20-0424-4, PCARRD-TAPI, Los Ba?os, Laguna