Social Protection for Fisheries and Aquaculture (SocPro4Fish)

Social protection plays a key role in protecting, promoting, and transforming the lives of individuals and households in fisheries and aquaculture. Globally, an estimated 492 million people rely on small-scale fisheries for income and subsistence (FAO, Duke and Worldfish, 2023). 

FAO’s approach to social protection for fisheries and aquaculture forms part of the Blue Transformation Strategy. FAO recognizes the importance of social protection in safeguarding fishers' well-being and promoting sustainable practices. By aligning social protection with fisheries policy, FAO is developing strategies to ensure equitable access to safety nets, guided by Chapter 6 of the Voluntary Guidelines for Sustainable Small-Scale Fisheries, which focuses on social development, employment, and decent work. To support this, FAO has developed a Framework for Analysis and a Diagnostic Tool to strengthen policy coherence. The framework highlights benefits and options for alignment, while the tool provides a methodology for assessing coherence and guiding interventions. 

Global evidence demonstrates that fisheries and aquaculture make important contributions across multiple dimensions of sustainable development, and that these contributions benefit greatly from integrated and innovative management approaches (Basurto et al. 2025). Similarly, FAO’s work on expanding coverage and access to social protection makes valuable contributions across multiple goals and targets of the 2030 Agenda, including: 

  • Social Protection Systems for all (SDG 1.3)
  • Build the resilience of the poor and those in vulnerable situations to climate-related extreme events and other shocks (SDG 1.5)
  • Ensure equal opportunities and end discrimination (SDG 5.7)
  • Promote economic growth (SDG 8.1)
  • Support the creation of decent jobs (SDG 8.3)
  • Reduce income inequality (SDG 10.1)
  • Promote social inclusion (SDG 10.2)
  • Ensure sustainable management of marine ecosystems and access rights for small-scale fisheries (SDG 14.4, 14.7, 14.9, 14 b1

  

This approach aims to promote social development and strengthen the resilience of fishing communities worldwide while providing access to the right policies and instruments to promote a sustainable and equitable Blue Transformation.

In the field


Highlights
Blue Social Protection: Supporting Countries in Leveraging Social Protection for Sustainable Fisheries - Online Webinar
25/02/2025

Join this seminar to explore together a cross-sectoral approach to social protection and fisheries. The presenters will provide an overview of the new...

Technical Workshop on International Standards for Decent Work in Fisheries
26/09/2024

For one day and a half, experts from government authorities, FAO, the International Labour Organization (ILO), regional intergovernmental organizations,...

SocPro4Fish: Advancing Social Protection in the Fisheries Sector
12/09/2024

This event provided a platform to reflect on the achievements, challenges and lessons learned of the SocPro4Fish project and explored future directions...

Key publications
Tackling child labour in fisheries and aquaculture
2021

The global aquatic food industry faces scrutiny for environmental sustainability and poor labor conditions, including forced and child labor. Research...

Policy Brief
Widening access to social protection
2024

In Colombia, Paraguay and Tunisia, FAO implemented a project called Social Protection for Fisheries and Aquaculture (SocPro4Fish) to build the institutional...

Data & Tools
Strengthening coherence between social protection and fisheries policies. Diagnostic tool.
2022

This FAO Fisheries and Aquaculture Technical Paper is aimed primarily at policymakers, development partners, civil society organizations and practitioners...

Socioeconomic impact evaluation of unemployment insurance for small-scale fishers in Brazil (Seguro-Defeso)
2023

For the first time since the benefit was introduced 30 years ago, a study conducted by the Food and Agriculture Organization of the United Nations (FAO),...