Publications
Blue Transformation - Roadmap 2022–2030
2022
FAO. 2022. Blue Transformation - Roadmap 2022–2030: A vision for FAO’s work on aquatic food systems. Rome.
Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development
2022
Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, researchers, technical experts...
Seaweeds and microalgae: an overview for unlocking their potential in global aquaculture development
2021
Algae, including seaweeds and microalgae, contribute nearly 30 percent of world aquaculture production (measured in wet weight), primarily from ...
Aquaculture development. 4. Ecosystem approach to aquaculture.
2010
The main objective of the guidelines is to assist countries, institutions and policy-makers in the development and implementation of a strategy to ensure...