FAO welcomes new Assistant Director-General and Regional Representative for Asia and the Pacific
08/06/2025
Bangkok, Thailand – The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, has appointed Alue Dohong as Assistant Director-General and FAO Regional Representative for Asia and the Pacific, with effect from 15 May 2025.
Request for Proposal – Letter of Agreement for Standardization, Quality Control and Good Manufacturing Practices (GMP) of Iranian Saffron
08/06/2025
The Food and Agriculture Organization of the United Nations (FAO) in the ...
Request for Proposal – Letter of Agreement for National Demand-Side Climate Change Mitigation Plan and Socio-Economic Impact Assessment
04/06/2025
The Food and Agriculture Organization ...
FAO and Iran to exchange advanced agricultural knowledge and practices between countries
03/06/2025
Tehran – Farrukh Toirov, the Representative of the Food and Agriculture Organization of the United Nations (FAO) to the Islamic Republic of Iran, met with Gholamreza Nouri, Minister of Agriculture Jahad, to discuss strengthening technical collaboration in support of the country’s agricultural priorities.
FAO New Representative to Iran (Islamic Republic of) presents credentials to Foreign Minister
25/05/2025
Tehran, 25 May 2025 – Farrukh Toirov, the newly appointed Representative of the Food and Agriculture Organization of the United Nations (FAO) to the Islamic Republic of Iran, presented his credentials to Seyed Abbas Araghchi, Minister for Foreign Affairs, on Sunday and officially commenced his assignment.
FAO int. expert visits Iran (Islamic Republic of) to help boost pistachio competitiveness in global market
11/05/2025
Kerman, Iran – As part of its ongoing efforts to strengthen Iranian pistachio export standards, the Food and Agriculture Organization of the United Nations (FAO) has dispatched a technical delegation...
FAO and Iran (Islamic Republic of) take another step towards pistachio safety and trade
13/04/2025
Tehran – The Food and Agriculture Organization of the United Nations (FAO) and Ministry of Agriculture Jahad have launched a specialized workshop on “Pistachio Safety and Trade: Navigating Sanitary and Phytosanitary Measures and Codex Standards”, currently underway in Tehran until 16 April.
FAO and Iran (Islamic Republic of) take another step towards pistachio safety and trade
13/04/2025
TEHRAN – The Food and Agriculture Organization of the United Nations (FAO) and Ministry of Agriculture Jahad have launched a specialized workshop on “Pistachio Safety and Trade: Navigating Sanitary and...
FAO and Iran (Islamic Republic of) hold training workshops on comprehensive mycotoxin management in pistachios
03/03/2025
Tehran – The Food and Agriculture Organization of the United Nations (FAO) in the Islamic Republic of Iran, in partnership with the Ministry of Agriculture Jahad, organized a series of specialized training workshops aimed at enhancing the capacity of stakeholders in the pistachio value chain.
FAO congratulates Razi Institute’s 100th year anniversary and its contributions to global animal health
05/01/2025
Tehran – The Food and Agriculture Organization of the United Nations (FAO) has congratulated the Razi Vaccine and Serum Production Research Institute’s 100th year anniversary honoring a century of excellence...
FAO, Iran (Islamic Republic of) collaborate to strengthen integrated management of date palm insect pest and diseases
30/12/2024
Tehran - The Food and Agriculture Organization of the United Nations (FAO), in partnership with the Ministry of Agriculture Jahad and the Iranian Research Institute of Plant Protection, has launched...
2024 King Bhumibol World Soil Day Award awarded to the Water and Soil Department of the Ministry of Agriculture Jahad of the Islamic Republic of Iran
05/12/2024
The 2024 King Bhumibol World Soil Day Award has been presented to the Water and Soil Department of the Ministry of AgricultureJahad of the Islamic Republic of Iran. This recognition...
Ministry of Agriculture Jahad in collaboration with FAO marks World Soil Day 2024
04/12/2024
On 30 November, the Deputy of Water and Soil, Ministry of Agriculture Jahad of the Islamic Republic of Iran, in close collaboration with FAO, organized a hybrid high-level ceremony to...
FAO and Iran foster innovation and technology to strengthen saffron industry
29/10/2024
Tehran – The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Agriculture Jahad of Iran (the Islamic Republic of), today inaugurated a project...
FAO highlights essential role of rural women in food production and environmental sustainability
16/10/2024
The FAO Representation in the Islamic Republic of Iran marked World Food Day and the International Day of Rural Women today, with a keynote speech by Ms. Nazi Tavakoli, Officer-in-Charge,...
Iran partner with FAO and Green Climate Fund to strengthen climate resilience
19/08/2024
Tehran - The Department of Environment (DOE) as National Designated Authority (NDA), in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and the Green Climate Fund...
FAO, Iran sign new project to enhance saffron authenticity
07/05/2024
Tehran – The Food and Agriculture Organization (FAO) of the United Nations in the Islamic Republic of Iran and the Ministry of Agriculture Jahad (MAJ) have recently signed a project...
Joint FAO-Iran project targets safer and more productive pistachio supply chain
20/02/2024
TEHRAN — The collaborative effort of the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture Jahad (MAJ) on productive pistachio supply chain reached a...
FAO empowers Iran in combating desert locust upsurge: A successful initiative from 2020-2023
07/01/2024
TEHRAN – The Food and Agriculture Organization (FAO) has played a crucial role in supporting the Islamic Republic of Iran in addressing the significant Desert Locust upsurge from 2020 to...
Safeguarding biodiversity: FAO, Iran success in securing Bactrian Camels future
28/12/2023
TEHRAN - Bactrian Camel Conservation Project completion is not only an achievement, but a testament to our collective commitment to biodiversity conservation and sustainable development, Yubak Dhoj GC, FAO Representative...