Koronivia Joint Work on Agriculture


COP26 also marked a turning point for a “little known” programme under UNFCCC – the Koronivia Joint Work on Agriculture (KJWA), a landmark decision made at COP23 in 2017 which officially acknowledges the unique role of agriculture in tackling climate change and is...
The biggest climate change event in the world is just around the corner. The 26th UN Climate Change Conference of the Parties (COP26) will kick off in Glasgow on 31 October. The COP26 summit will bring Parties together to accelerate action towards the goals...
The new Food and Agriculture Organization of the United Nations (FAO) publication “Indigenous youth as agents of change, Actions of Indigenous youth in local food systems during times of adversity” describes the impacts of climate change and the COVID-19 pandemic...
To address the knowledge gaps and develop a better understanding of how climate finance in the agriculture and land use sector has evolved over the past two decades, the Food and Agriculture Organization of the United Nations (FAO) Office of...
The Food and Agriculture Organization of the United Nations (FAO), together with the CGIAR Research Program on Forests, Trees and Agroforestry (FTA) organized a webinar on 28 January 2021, to introduce their forthcoming co-publication ´Land use and the Koronivia Joint Work on...
The Food and Agriculture Organization of the United Nations (FAO) and the United Nations Environment Programme (UNEP) have joined forces to advocate for urgent action to transform agri-food systems and halve nitrogen waste by 2030.  
On the occasion of the fifth anniversary of the Paris Agreement, this high level event highlighted the key role of the agricultural sectors in supporting the Paris Agreement. 
The following report was launched on the occasion of World Soil Day and explains that soil organisms play a crucial role in boosting food production, enhancing nutritious diets, preserving human health, remediating pollution and combating climate change.
The new publication 'Carbone des sols en Afrique. Impacts des usages des sols et des pratiques agricoles'  brings together the work of 80 African and European researchers - ecologists, soil scientists, agronomists, geographers and foresters.
FAO, jointly with its regional offices organized four workshops, which provided a space for countries to exchange experiences on livestock and discussed how the Koronivia Joint Work on Agriculture (KJWA) can support climate action in livestock sectors.
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