FAO in Myanmar
"This eco-stove is easy to cook and works with a small amount of firewood. It...
The Food and Agriculture Organization of the United Nations, with the support of the Myanmar...
In September 2021, FAO concluded the provision of conditional cash transfers to 450 households across 16 villages...
The Food and Agriculture Organization of the United Nations (FAO) in Myanmar is implementing the...

The FAO Country Programming Framework for Myanmar (2017-2022) has identified three priority areas:

1. Enhanced food security, nutrition and food safety;

2. Strengthened governance and sustainable management of land, forest, water resources and ecosystems; and

3. Enhanced resilience of local communities and farming households to natural and humanitarian disasters, climate change and transboundary and emerging infectious disease risks.

Meetings / Workshops / Events

16 October 2020.  World Food Day.  

Celebrated every year, this year’s theme “Grow, nourish, sustain. Together” calls for global solidarity to help the most vulnerable people to recover and make food systems more sustainable and resilient to shocks.