FAO in Namibia
Namibia joined FAO in 1991, and a country office was soon established. FAO supports Namibia through Technical Cooperation Programs, regional initiatives, and partnerships to build resilience against climate change and enhance food security and nutrition. Our work focuses on agriculture, fisheries, forestry, and rural development.
FAO Namibia collaborates with the Green Climate Fund (GCF) and Global Environment Facility (GEF) to implement vital environmental and agricultural projects, driving impactful change and fostering a food-secure, climate-resilient future.News
Publications
Case study part 2: //Karas region
2024
In celebration of a decade since the inception of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines), Namibia's...
Case study part 1: Oshana region
2024
As the world marks a decade since the creation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines), Namibia...
Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods
2024
This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations...