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Project to support more than one million Afghans in restoring livelihoods and withstanding future shocks

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FAO strengthens food security across Haiti and the Dominican Republic through emergency agriculture and regional agrifood system protection
26/01/2026

High-level mission to Haiti and the Dominican Republic focuses on cross-border protection of livelihoods and agrifood systems

FAO welcomes new treaty on safeguarding marine biological diversity in international waters
19/01/2026

Experience in governance of fisheries and genetic resources make FAO a critical partner in implementing the BBNJ Agreement.

Global Forum for Food and Agriculture puts agriculture at the center of water policy, recognizing FAO’s leadership
19/01/2026

Agriculture ministers and partners commit to integrated global action on water scarcity and competing uses

New FAO guidance on assessing food safety risks related to environmental inhibitors
19/01/2026

Publication and webinar focus on chemicals that mitigate methane emissions in cows and other livestock and tackle nitrogen...

Feature Stories
FAO Blog
What fuels the stove, fires the change: rethinking cooking for health, empowerment and climate

21/08/2025

Despite clear benefits, clean cooking solutions receive limited support, leaving billions without a safe way to cook.

FAO Interviews
Beating hunger through social protection, investments and resilience: FAO Chief Economist
28/07/2025

Interview with Máximo Torero on key takeaways from SOFI 2025 report