The 2026 edition of The State of Food Security and Nutrition in the World (SOFI) also examines the cost of healthy diets
Director-General calls for open markets and protecting vulnerable people amid uncertain outlook
From FAO Regional Office for Near East and North Africa
Director-General QU Dongyu highlights increased FAO investment and underscores the need to translate international food standards into real-world impact
New early-season forecasts point to another strong global cereal harvest amid growing El Niño risks.
FAO-supported project will build climate resilience from forests to coastal ecosystems through a ridge-to-reef approach
OECD-FAO Agricultural Outlook 2026-2035 sees agricultural growth rate outpacing carbon emissions over next decade.
FAO calls for the urgent removal of restrictions on agricultural inputs and support to sustain early recovery gains