FAO opens Global Forum for Animal Feed and Feed Regulators
14/11/2023
FAO Food Outlook predicts declining international trade in some basic foodstuffs
10/11/2023
Global food import bill to hit a new record high in 2023, with a reduction in import volumes for the most vulnerable countries
Globally Important Agricultural Heritage Systems: Andorra and Austria earn their first, while Asian countries get six new designations
10/11/2023
New FAO GIAHS designations include ones in China, Iran and the Republic of Korea
El Niño: FAO’s updated Anticipatory Action and Response Plan urgently requires $160 million to support over 4.8 million people through March 2024
09/11/2023
Prioritized actions in 34 countries across Eastern and Southern Africa, Asia and the Pacific and Latin America and the Caribbean
Two awards recognize FAO’s innovative use of geospatial technologies
08/11/2023
The WaPOR water-efficiency portal and a land-cover monitoring project in Lesotho both contribute to SDG monitoring.
Optimizing the work of FAO’s country offices
06/11/2023
QU Dongyu outlines FAO’s priorities in address to the Organization’s Joint Meeting of the Programme and Finance Committees.
Hidden costs of global agrifood systems worth at least $10 trillion
06/11/2023
154-country study makes case for true cost accounting to guide policy
FAO Food Price Index dips in October
03/11/2023
International quotations for rice, wheat, palm oil and pig meat decline.
FAO Director-General addresses Borlaug International Dialogue of the World Food Prize 2023 in Iowa
25/10/2023
Green Climate Fund confirms FAO’s role in supporting countries’ access to climate action resources
25/10/2023
The FAO-GCF partnership has unlocked $1.2 billion in climate action financing for projects in developing nations
Hand in Hand Investment Forum: Spotlight on Sahel and Dry Corridor regional initiatives
24/10/2023
FAO’s matchmaking initiative pitches $6 billion in investable projects to contrast poverty, hunger and drought.
Committee on World Food Security convenes in Rome
23/10/2023
World Food Forum: Forward-looking Science and Innovation Forum wraps up with actions targeting the climate crisis
20/10/2023
Participants stressed that climate resilience, adaptation and mitigation cannot be achieved without science and innovation
World Food Forum 2023 flagship event concludes with enhanced commitments to transform agrifood systems
20/10/2023
Youth engagement, investment and science and innovation at the fore of a series of week-long events
Bioeconomy is a catalyst for agrifood systems transformation to greater sustainability
19/10/2023
FAO calls for global engagement at High-Level Event of Science and Innovation Forum
World Food Forum: The pivotal role of Artificial Intelligence (AI) and digital tools in making agrifood systems climate resilient
19/10/2023
New technologies help farmers manage crops and livestock, detect pests and diseases and optimize the use of labour, fertilizers, pesticides, feed and water
World Food Forum: Young entrepreneurs harness the power of technology to drive agrifood systems transformation
19/10/2023
Startup Innovation Awards acknowledge groundbreaking ventures from innovators from India, Nigeria, the United Kingdom and the United States of America
Junior World Food Day: a diverse group of Food Heroes inspire young people to value water
19/10/2023
Youth events at FAO help spread the message: Water is Life, Water is Food. Leave No One Behind
World Food Forum: Bridging technological gaps in Low- and Middle-Income Countries and Small Island Developing States
19/10/2023
Science and Innovation Forum event focuses on how to pave the way for investment and innovation in developing countries amid worsening impacts of climate crisis
World Food Forum: New technologies help manage soil and water in a climate-change context
19/10/2023
Innovations to re-carbonize soils, improve soil health and enhance water use efficiency take centre stage at the Science and Innovation Forum