Celebration highlights the importance of healthy soils for food security, climate resilience and public wellbeing, as FAO awards two major international soil prizes
Designated by the UN, the Year will highlight women’s essential roles and push for global action to tackle the structural barriers they face
Newly designated initiatives in Australia, Canada and South Africa represent science-based and inclusive examples of ecosystem restoration
Rome – The Food and Agriculture Organization of the United Nations (FAO) today launched its first-ever Global Emergency and Resilience Appeal, calling for a more coherent and u...
UN designates 2026 as a year to highlight the vital role of rangelands and pastoralists in sustainable food production, ecosystem preservation and climate change mitigation and adaptation
New report by FAO’s General Fisheries Commission for the Mediterranean reveals strong advances in sustainability and recovery of key stocks
In Brazil, FAO unveiled a series of reports and initiatives showing how sustainable agrifood systems are a solution to the climate crisis
Analysis of National Adaptation Plans by FAO and UNDP reveals urgent action needed in developing countries
New FAO study shows how digital solutions are empowering farmers and fishers to prevent losses and build resilient agrifood systems
Chile now counts three GIAHS systems, contributing to a total of 11 designated systems across five countries in Latin America
At its 48th session, Codex reaffirms the values of collaboration, inclusiveness and transparency in advancing food safety worldwide