The theme of this year's World Food Day, “Hand in Hand for Better Foods and a Better Future,” calls for continued collaboration

意大利总统马塔雷拉与粮农组织总干事屈冬玉共同为这一独特文化空间揭幕，全方位展示联合国粮农组织在农业发展和粮食安全领域的卓越成就

埃塞俄比亚农业转型研究所荣获粮农组织成就奖

FAO hosts four thematic sessions to explore the future of agrifood systems through the lens of the Four Betters

The new stamp celebrates eight decades of action against hunger and highlights FAO’s enduring partnership with Italy

粮农组织总干事呼吁整合政策并采取集体行动，以管理全球粮食生产赖以维系的水资源

展示“一国一品”最新进展、深化合作伙伴关系，号召各成员国携手扩大可持续农业价值链建设规模

Ministerial Dialogue at FAO focuses on way forward based on four decades of shared experiences 

31个国家、6大区域倡议齐聚粮农组织旗舰盛会，共绘全球粮食体系转型蓝图

The four newly recognized World Restoration Flagships span 18 countries on four continents

力促范式转变，助推科学、创新与伙伴合作，护航全球农业粮食体系转型

罗马粮农组织总部高朋满座，巴西、莱索托、吉布提、斯威士兰、约旦和孟加拉国等多国领导人共襄世界粮食论坛盛举

全球青年论坛在罗马启幕，以“手拉手共倡多样美食，聚合力同创美好未来”为主题，共同开启为期一周的创新与行动之旅。

高级别活动聚焦土著人民粮食与知识体系

Global exhibition opens with high-level ceremony, celebrating agrifood innovation from a variety of seeds to the great diversity of foods on our tables

Unique space showcasing FAO’s 8 decades of work in agriculture and food security, highlighting the role of food in culture, identity, and innovation

展览将于10月10日至13日在罗马卡佩纳门公园举行，免费向公众开放，生动展示系列先进技术、优秀实践及全球农业粮食体系的多样性

全球主要谷物供应前景看好

FAO Director-General QU Dongyu opens Global Forum for Animal Feed and Feed Regulators

屈冬玉总干事宣布多项具体举措，巩固落实全球畜牧业转型大会重要成果