FAO hosts global symposium to catalyze efforts to reduce depletion of a non-renewable resource

New FAO study shows scale of economic gains possible through easy-to-implement "disaster resilient" farming practices

UN agency inaugurates its office in Seoul

Graziano da Silva calls on G20 Agriculture Ministers to promote food systems that guarantee healthy and nutritious food for all

Dairy and meat lead increase while cereals dip as FAO expects record global output in the year ahead

FAO’s Food Outlook points to new globally-relevant emerging patterns of trade, animal disease and crop production

Conflicts and widening rural-urban gaps hamper the region’s efforts to end hunger by 2030

Agricultural innovation can radically transform food systems

UN report finds worryingly low food consumption, limited dietary diversity and families being forced to cut meals or eat less

International organizations unite on critical recommendations to combat drug-resistant infections and prevent staggering number of deaths each year

2.2 million people in El Salvador, Guatemala, Honduras and Nicaragua have lost their crops due to rainfall and drought; 1.4 million urgently need food assistance

FAO’s Director-General emphasizes the need to tackle root causes of rural distress in visit to Senegal

‘Famine Likely': a new classification to boost warning

Ensuring safe and balanced diets for everyone requires implementation of international food safety regulations, technology and innovation

受资助项目力求改革粮食系统和改善农业基础设施，以提高家庭农民的抵御力

Clock is ticking to reboot agriculture as secondary growing season already underway

受资助项目将阻止毁林和提高农民对于气候变化不利影响的抵御力列为工作重点

FAO Director-General José Graziano da Silva opens FAO's Council

Water scarcity can exacerbate food insecurity, migration and malnutrition in the region

Classic biological control offers a tested, inexpensive and pesticide-free approach to battling alien pathogens