Countries are invited to place forests at the heart of food and nutrition policies
In this interview, Beth Bechdol, FAO Deputy Director-General, outlines the impact of the floods on rural communities and the urgent path towards agricultural recovery
QU Dongyu lauds Asia-Pacific’s progress on food security while calling for science and innovation to tackle persistent hunger, unaffordable healthy diets and rural inequalities
The 2026 Food Systems Countdown analysis reveals that progress is too slow and insufficient to meet 2030 goals, but 2050 could still be achievable, provided actions are consistent and accelerated.