10/06/2021
Over 350 000 people already face catastrophic conditions in Tigray
04/06/2021
Joint report reveals soil pollution as one of the world’s major challenges for ecosystem restoration
04/06/2021
The Committee adopts policy recommendations on agroecological and other innovative approaches
04/06/2021
Leaders gathered at virtual global gala calling for #GenerationRestoration
07/06/2021
FAO and WHO join together to celebrate science and encourage action on World Food Safety Day
08/06/2021
Launch of the FAO-led, Global Environment Facility-funded initiative paves the way for UN Decade on Ecosystem Restoration
10/06/2021
FAO’s new Food Outlook report tracks the risks associated with rising import bills amid broad upswing in prices
10/06/2021
FAO and Italy unveil sustainability-themed landscaping project
10/06/2021
Ahead of World Day Against Child Labour, FAO calls for this scourge to be tackled through the transformation of agri-food systems
15/06/2021
Philanthropist delivered biennial McDougall Memorial Lecture
14/06/2021
FAO Members are set to approve the new Strategic Framework for the next decade
15/06/2021
Bill Gates delivers the prestigious McDougall Memorial Lecture during biennial FAO Conference
17/06/2021
Eight countries will benefit from projects designed to support climate resilience and biodiversity, and combat land degradation and unsustainable fishing
17/06/2021
B20-G20-FAO Dialogue on Sustainable Food Systems calls on businesses to effect transformative change
18/06/2021
Members stress the importance of promoting innovation, digital technologies and data
21/06/2021
QU Dongyu calls for new solutions to meet the growing demand for food, while reducing the pressure on natural resources and ecosystems
23/06/2021
First Partnership Report marks joint efforts and achievements of the last ten years
24/06/2021
New survey points out that forest education must be strengthened to meet global challenges
25/06/2021
Collaborative study looks at eight Indigenous Peoples’ food systems in Amazon, Sahel, Himalayas, Pacific Islands and Arctic, documenting unique capacity to conserve biodiversity and foster resilient food security and calls for recognizing land rights, and traditional practices