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Abuja, Nigeria. With 34.7 million people projected to face Crisis or worse levels of acute food insecurity by mid-2026, including more than 5.4 million acutely malnourished children, Nigeria remains at the epicentre of one of the world’s most severe food emergencies. In response to these alarming projections, the Food and Agriculture...

Kaduna - Nigeria – In a major step towards improving food safety, reducing post‑harvest losses, and boosting the incomes of tomato farmers, the Food and Agriculture Organization of the United Nations (FAO) has launched an innovative project that replaces traditional ground sun‑drying with modern, solar‑powered slab dryers, transforming tomato processing across...

Maiduguri, Nigeria - The Food and Agriculture Organization of the United Nations (FAO), with funding from the European Union’s Civil Protection and Humanitarian Aid Operations (ECHO), conducted a five-day training on alternative cooking fuel for vulnerable female-headed households in Maiduguri Metropolitan Council (MMC), Borno State. Held from 2 to 6 February...

Abuja, Nigeria -  Sustainable food systems must be at the centre of government action to achieve a better life for all—this was the key message at the official launch of the Food and Agriculture Organization of the United Nations (FAO) Technical Cooperation Programme (TCP), implemented in partnership with the Nasarawa State Government, to strengthen community-based rice...

Lagos, Nigeria – The Food and Agriculture Organization of the United Nations (FAO), and the Lagos State Government have concluded a two-day Investment Roundtable aimed at promoting private and public investment in the Lagos State Coconut, Red Meat and Aquaculture Value chains sectors. Held on Tuesday 16 and Wednesday, 17...