Developed by the Biodiversity Mainstreaming Unit in the Office of Climate Change, Biodiversity and Environment, with financial support from the Governments of the Netherlands and Switzerland, the course supports countries and stakeholders in their efforts to mainstream biodiversity across agrifoo...

Agrifood systems are playing an increasingly central role in countries’ biodiversity strategies and actions, according to preliminary findings presented during a High-Level Roundtable hosted by the Food and Agriculture Organization of the United Nations (FAO) at its head...

Rome -  350 000 species of pollinators are the invisible workforce underpinning global food security, biodiversity and rural livelihoods. Approximately 90 percent of flowering plants and 75 percent of major food crops depend, at least in part, on pollination by inse...