Transforming food and agriculture for sustainable development
The 2030 Agenda for Sustainable Development calls for a bold, transformational change to achieve a world that is more inclusive, fair, sustainable and resilient. It’s a world free of hunger and extreme poverty, one that protects the sustainable use of biodiversity, natural resources and ecosystem services for development.
This corporate portal is a gateway to FAO’s policy and governance support work to build sustainable food systems that can help countries achieve the vision of the 2030 Agenda. FAO, itself the world’s leading forum for policy dialogue, promotes evidence-based policymaking from national to regional and global levels as countries prioritize challenges, implement decisions and monitor their effectiveness.
Search by
Highlights
News
Governance and multistakeholder engagement at the heart of SDG progress
7 November 2025 - The upcoming FAO's HASTEN lecture will highlight how collaborative governance can accelerate agrifood systems transformation
News
FAO proposes innovative financial solutions to accelerate the transformation of agrifood systems
7 November 2025 - The event "Unlocking Finance for Agrifood Systems Transformation" seeks to foster partnerships, showcase scalable solutions, and attract strategic financing for the development of Latin America and the Caribbean
Explore the Gateway
Latest tools and publications@Model.TitleStyle>
Climate and ecosystem service benefits of forests and trees for agriculture
2025
Forests and trees are powerful, often undervalued allies of agriculture. This publication—developed by FAO, SEI, The Nature Conservancy and Conservation International—synthesizes the latest science on how forests and trees regulate climate, water and ecosystem functions that directly underpin agricultural performance. It examines their positive influence on temperature, rainfall patterns, water availability, soil fertility, pollination and pest management across multiple scales.
The State of Food and Agriculture 2025
2025
The 2025 edition of The State of Food and Agriculture explores the theme “Addressing land degradation across landholding scales”. It examines the implications of human-induced land degradation for agricultural production, producers of all scales and vulnerable populations.
Global Forest Resources Assessment 2025
2025
FAO completed its first assessment of the world’s forest resources in 1948. Since then, the Global Forest Resources Assessment (FRA) has evolved into a comprehensive evaluation of forest resources and their condition, management and uses, covering all the thematic elements of sustainable forest management. This, the latest of these assessments, examines the status of, and trends in, forest resources over the period 1990–2025, drawing on the efforts of hundreds of experts worldwide.
POLICY & GOVERNANCE
Policy and governance are closely interrelated: they are both concerned with addressing problems that are important to large numbers of people.
Nevertheless, both concepts differ: policy is an output and outcome of diverse governance processes.
>> Learn more
Join the conversation