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Report

2010

The Second Report on The State of the World's Plant Genetic Resources for Food and Agriculture

This report describes the current status of the conservation and use of Plant Genetic Resources for Food and Agriculture (PGRFA) throughout the world. It is based on country reports, information gathering processes, regional syntheses, thematic background studies and published scientific literature. It describes the most significant changes that have taken place since the first SoW report was published in 1998 and describes major continuing gaps and needs. The structure follows that of the first SoW report with an additional chapter on the contribution of PGRFA to food security and sustainable agricultural development. By the FAO Commission on Genetic Resources for Food [...]

Report

2009

The state of food and agriculture. Livestock in the balance

Livestock contribute 40 percent of the global value of agricultural output and support the livelihoods and food security of almost a billion people. Rapidly rising incomes and urbanization, combined with underlying population growth, are driving demand for meat and other animal products in many developing countries. These changes and the speed with which they are occurring have created systemic risks for livelihoods, human and animal health and the environment. To meet the challenges and constraints of the twenty-first century, the livestock sector requires appropriate institutions, research, development interventions and governance that reflect the diversity within the sector and the multiple demands [...]

Report

2007

The State of Food and Agriculture. Paying Farmers for Environmental Services

The State of Food and Agriculture 2007 explores the potential for agriculture to provide enhanced levels of environmental services alongside the production of food and fibre. The report concludes that demand for environmental services from agriculture – including climate change mitigation, improved watershed management and biodiversity preservation – will increase in the future, but better incentives to farmers are needed if agriculture is to meet this demand. As one among several other possible policy tools, payments to farmers for environmental services hold promise as a flexible approach to enhancing farmer incentives to sustain and improve the ecosystems on which we [...]

Tool

2004

Natural Resources and Governance: Incentives for Sustainable Resource Use. Manual

The rules and enforcement mechanisms that guide and coordinate people’s behaviour have become central issues in international development cooperation. Understanding the governance framework is a precondition for successful projects and programmes also when dealing with sustainable management of natural resources. GTZ has been working in this area long before this term came to the fore. Not incidentally, governance is GTZ’s annual theme in 2004. Relative to purely technical aspects, the political and the institutional dimensions of its practical work have grown to be more and more prominent. Hence, it seems all the more important to share our experiences in governance [...]
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