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The Partnership note aims at providing readers with an overview of the work carried out by the Self Employed Women’s Association (SEWA) – one of the largest organizations of informal workers in the world– in bolstering financial inclusion for poor women, both in India (where SEWA is based) and abroad. The four-decade experience that SEWA can boast in providing financial services to poor women around the world - together with the unique financial innovations that the organization has developed through trial-and-error for its members - make SEWA an extremely interesting case study within the domain of development finance.

The joint UN Development Programme (UNDP) and Food and Agriculture Organization of the UN (FAO) Integrating Agriculture in National Adaptation Plans Programme  (NAP-Ag) is a multi-year initiative (2015-2018) funded by the International Climate Initiative of the German Federal Ministry for the Environment, Nature Conservation, and Building and Nuclear Safety (BMUB). The NAP-Ag is supporting countries in Africa, Asia and Latin America to identify and integrate climate change adaptation measures in to relevant national planning and budgeting processes. This integration will help to enhance institutional capacities and processes for operationalizing climate response strategies in the agriculture sectors and facilitate greater partnerships, [...]

“Food Systems for an Urbanizing World” is the outcome of a collaborative effort between the World Bank (WB) Global Practice for Food and Agriculture and the Food and Agriculture Organization of the United Nations (FAO). it addresses a growing global concern regarding food availability and consumption patterns in an ever increasing urbanized world. Our increasingly urbanizing world carries tremendous implications for food systems and for their evolution, management and performance. Urban food issues are a critical dimension of an integrated urban-rural development agenda, contributing to multiple outcomes that are key to meeting the World Bank Group’s twin goals of boosting shared [...]

This publication explores agricultural investment funds as a vehicle for financing agricultural businesses and projects. It looks at the capital needs of the different agricultural actors along the agricultural value chain and taking into consideration investment funds involving all kinds of investors (private, public as well as joint initiatives) and investment objectives. The publication draws heavily from the FAO 2010 publication “Agricultural Investment Funds for Developing Countries”, which was developed from an FAO-ConCAP research study that identified a broad range of investment funds that target agriculture in developing and transitioning countries. The identified funds were classified according to various criteria [...]

FAO’s Investment Centre provides a wide range of investment support services to developing and transition countries. This first annual review shines a light on the work of the Investment Centre and its partners – the international financing institutions - carried out in 2017 to increase the volume and quality of investments in food security, nutrition, agriculture and rural development. During that year, the Centre supported investment-related policy studies and processes to increase policy dialogue and contributed to the design, technical assistance, supervision or evaluation of 153 projects in 68 countries. It increasingly linked both its policy work with investment support [...]

Poor rural people are often excluded from markets and do not benefit from tailored technologies and rural advisory services. These constraints lower their agricultural productivity, perpetuating poverty and hunger. To achieve the 2030 Agenda for Sustainable Development, agriculture needs to become more inclusive, sustainable and productive. FAO helps countries meet the goals of eradicating poverty and hunger by helping poor rural households to better benefit from agricultural advances, increasing their yields and income generating opportunities.To do so, FAO promotes investments in agriculture, including livestock, fisheries and forestry, and supports the design of rural development strategies and programmes that address the [...]

This publication explores agricultural investment funds as a vehicle for financing agricultural businesses and projects. It looks at the capital needs of the different agricultural actors along the agricultural value chain and taking into consideration investment funds involving all kinds of investors (private, public as well as joint initiatives) and investment objectives. The publication draws heavily from the FAO 2010 publication “Agricultural Investment Funds for Developing Countries”, which was developed from an FAO-ConCAP research study that identified a broad range of investment funds that target agriculture in developing and transitioning countries. The identified funds were classified according to various criteria such [...]

This sourcebook provides an overview of the second, digital edition of the Climate-Smart Agriculture Sourcebook. The new edition includes new findings, case studies and lessons learned. It also takes into account the changes in the landscape of international climate action since the original edition was published in 2013. The 2030 Agenda for Sustainable Development – which encompasses the Paris Agreement on Climate Change, the Sustainable Development Goals and the Addis Ababa Action Agenda – provides an international framework for strong national actions and collective efforts to achieve sustainable development. Climate-smart agriculture, as an approach to achieve sustainable food and agriculture, [...]

The purpose of this publication is to showcase the importance of Geographical Indications (GIs) and their positive impact on food quality and safety, as well as the economy. Reaffirming the right of every person to have access to safe, sufficient and nutritious food, consistent with the right to adequate food and the fundamental right to be free from hunger, the Second International Conference on Nutrition (19–21 November 2014) adopted a Framework for Action that provides a set of recommendations for governments. In particular, recommended actions for sustainable food systems promoting healthy diets include: strengthening local food production and processing, especially [...]

Agrifood systems in Eastern Europe and Central Asia are still adjusting to the political and economic effects of globalization and deepening trade integration, both within the region and worldwide. The region is more engaged in global agri-food trade and increasingly supplies agricultural commodities and food products to international markets. However, most countries are yet to reach their full trade potential. To benefit from trade, the countries are stepping up their efforts to implement trade agreements, align their regulation with international standards and diversify exports.  The project benefits stakeholders in Eastern Europe and Central Asia, with specific activities in Georgia, Kyrgyzstan and [...]