Responsible Fishing Practices for Sustainable Fisheries


COVID-19 is having a major impact on the majority of fisheries and aquaculture sectors around the globe.  For more information and to learn about what may be done to mitigate the impacts, visit the following FAO Web site: COVID-19 and its impact on the fisheries and aquaculture sector.



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The OECD prepared a Policy Paper for the Climate and Environment Ministers within the context of the G7 Presidency of [...more]
The International Maritime Organization (IMO) and the Food and Agriculture Organization of the United Nations (FAO) held a first informal [...more]
The Global Ghost Gear Initiative (GGGI) will continue the fruitful collaboration with FAO through the IMO-FAO GloLitter Partnerships (GLP) project in their efforts to [...more]
FAO in collaboration with the Global Ghost Gear Initiative (GGGI), convened a series of regional workshops on best practices to prevent [...more]
The 45th Session of GESAMP (2018) supported the establishment of a new working group on sea- based sources of marine litter, under the [...more]
The Global Partnership on Marine Litter (GPML) was launched at the United Nations Conference on Sustainable Development (Rio+20) in June 2012 in [...more]