Promesas y Desafíos del Sector Alimentario Informal en Países en Desarrollo
2007
This publication intended to create awareness about the informal food sector and how authorities should consider informal agents as partners in local development initiatives.
Pays: Non-country specific
Produits: Non-Commodity specific
Thèmes: Socio-cultural elements (Sustainability), Wholesale and retail distribution
Auteur (personne): Scott Simon
Éditeur: Food and Agriculture Organization of the United Nations (FAO)
Type: Discussion
Format: Document
