The Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) are the first international instrument dedicated entirely to the immensely important small-scale fisheries sector. They are the result of a long and intensive global bottom-up consultative process.
What makes the SSF Guidelines stand out is that they go beyond fisheries and highlight the rights of fishers and fish workers. In sum, they are about people, not just about fish. The SSF Guidelines are aimed at all actors striving to secure sustainable small-scale fisheries, to end hunger and poverty and strengthen human rights. They are a tool to guide dialogue, policy processes, and action at all levels, from local communities to global fora.
Get to know the SSF Guidelines
The principles in the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) address policies, strategies and legal frameworks concerning small-scale fisheries, but also other matters affecting lives and livelihood in fishing communities. They have a clear human rights-based approach, and they put people, rather than fish, in focus. The SSF Guidelines are global in scope, and they guide dialogue, policy processes and actions at national, regional and international level.
Latest news
FAO partners with Saint Mary’s University to develop new e-learning course linking stewardship and equitable access in small-scale fisheries
20/10/2026
FAO is developing a new e-learning course that brings together two closely interconnected priorities for sustainable small-scale fisheries: environmental stewardship and equitable access to resources and services. Expected to be released in early 2027, the course is being developed under the “...
Innovation that feeds people: the right to food and small-scale fisheries
29/10/2026
Recent publications
Scaling up community-base fisheries management in the Pacific
09/09/2026
This report seeks to examine the current status of scaling-up Community-based fisheries management (CBFM) in the Pacific, outline some of the key areas of progress and major challenges, and identify opportunities and potential ways forward for...
Small-scale fisheries and the FAO Committee on Fisheries: understanding the process
02/07/2026
The FAO Committee on Fisheries (COFI) is a central platform for international policy dialogue on fisheries and aquaculture. Observers, including those representing small‑scale fisheries and civil society, play a vital role in informing and enriching these discussions.

