25/10
2026
27/10
2026
The event will explore innovations across India’s agricultural value chains to promote sustainability, resilient markets, equitable livelihoods and inclusive agrifood systems.
14/10
2026
The webinar will bring together innovators, researchers and food experts to explore practical solutions to food adulteration in Nigeria.
16/10
2026
Crear Innovation School and IMMA English School will promote healthy eating and sustainability through interactive activities for students on World Food Day 2026.
20/10
2026
The Agriculture-Nutrition Community of Practice (Ag2Nut) and the Alliance of Bioversity International and CIAT will launch the World Food Map, an interactive atlas showcasing edible biodiversity and the potential of locally available, culturally relevant and nutrient-rich foods to promote healthier diets and sustainable agrifood systems.
18/10
2026
The event will highlight innovative approaches to strengthening food security, improving nutrition and building sustainable agrifood systems in Saudi Arabia.
15/10
2026
The National Institute of Technology Manipur will introduce a school kitchen garden to promote healthy eating, local food biodiversity, environmental awareness and nutritional security among students.
15/10
2026
The National Institute of Technology Manipur will initiate a kitchen garden at Asufii Christian Institute to promote local food biodiversity, healthy eating, environmental responsibility and nutritional security among students.
25/10
2026
29/10
2026
The National Institute of Technology Manipur will introduce a kitchen garden at Nazareth Residential School to promote local food biodiversity, healthy eating, environmental awareness and nutritional security among students.
15/10
2026
The Punjab Agriculture, Food and Drug Authority (PAFDA) will highlight how scientific innovation, food testing and quality assurance contribute to safer, healthier and more nutritious food.
15/10
2026
The national seminar in Dhaka will bring together government representatives, UN agencies, farmers, researchers and other stakeholders to explore innovative solutions for transforming Bangladesh’s agrifood systems, improving nutrition, reducing food loss and waste, and strengthening climate resilience.
25/11
2026
The event will highlight innovation, food security and sustainable agribusiness in support of Egypt’s Decent Life Initiative.
15/10
2026
The interactive Farmers’ Day at the University of Pretoria will bring together local small-scale and emerging farmers, students, government representatives and industry stakeholders to exchange knowledge on food safety, sustainable agriculture and livestock production.
14/10
2026
The conference in Viet Nam will celebrate World Food Day, honor 10 outstanding women in agrifood systems and rural development, and strengthen international cooperation on sustainable, high-quality, low-emission rice production.The conference in Viet Nam will celebrate World Food Day, honor 10 outstanding women in agrifood systems and rural development, and strengthen international cooperati...
16/10
2026
Goumbook and the Abdulla Al Ghurair Foundation will bring the community together to celebrate World Food Day through interactive activities, food waste reduction initiatives and a community meal-packing activity supporting the UAE Food Bank.
15/10
2026
The hybrid workshop in West Champaran, Bihar, India, will bring together students, researchers and experts to explore innovative solutions for food security, nutrition and sustainable agriculture.
3/10
2026
13/10
2026
Farmers and fishers will participate in the Health Screening at the Department of Agriculture Conference Room.
7/10
2026
In celebration of World Food Day, this vibrant event will bring together participants from across the agricultural districts, schools, the Ministerial Complex, and public and private sector entities to celebrate the importance of fruit.
9/10
2026
As part of the World Food Day celebrations, a culinary competition will bring together students from Westerhall Secondary School in St. David to showcase their creativity, culinary skills and appreciation for local ingredients.
21/10
2026
22/10
2026
"AGROWOMAN IMPACT 2026" is an international forum bringing together policymakers, global institutions, agribusiness leaders, and innovators to advance sustainable agrifood transformation, modern rural technologies, and women's leadership.
3/10
2026
For World Food Day 2026, a Fishing Trip will be held at Port Zante Marina.
