Youth

News

Side event highlights country experiences, youth-led action and the importance of translating the CFS Policy Recommendations on Youth into concrete opportunities for young people in agrifood systems.

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New implementation agreement expands support for young entrepreneurs as the 2026 World Food Forum Startup Innovation Awards recognize innovative youth-led solutions.

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New implementation agreement expands the World Food Forum Young Chefs Programme, strengthening opportunities for young chefs through education, mentorship and the development of national programmes to promote sustainable agrifood systems.

Youth and generational renewal

The long-term resilience of agrifood systems depend on their ability to continuously renew themselves through successive generations of young people.

 

As agrifood systems undergo profound transformation – driven by climate change, demographic shifts, technological innovation, biodiversity loss, conflict and changing labour markets – countries are working to ensure that new generations are prepared to sustain and transform these systems. Continuous generational renewal does not happen automatically. It requires deliberate investment in youth infrastructure: the institutions, policies, partnerships, participation mechanisms, knowledge systems, investments and innovation ecosystems that enable young people, particularly young women, to contribute to and transform agrifood systems.

FAO's flagship report, The Status of Youth in Agrifood Systems, provides the global evidence base for this work. It analyses young people's roles, aspirations and opportunities in agrifood systems, the barriers they face, and the policies and investments needed to unlock their potential.

Through the Office of Youth and Women (OYW), FAO supports Members in strengthening the youth infrastructure needed for continuous generational renewal. The Office connects and provides technical expertise, facilitates partnerships, supports policy dialogue and evidence generation, and convenes governments, young people, academia, civil society, the private sector and development partners to institutionalize meaningful youth engagement and expand opportunities for young people across agrifood systems.

The World Food Forum (WFF) Youth Initiative is FAO's flagship mechanism for advancing this work. Through global, regional and national action, it brings together young people and partners to strengthen youth leadership, innovation, entrepreneurship and collaboration while supporting countries in building sustainable youth infrastructure for the future.

By strengthening youth infrastructure as a strategic investment, FAO supports Members in creating the enabling conditions for continuous generational renewal – ensuring that successive generations of young people have the capabilities, opportunities and institutional support needed to sustain and transform agrifood systems. This investment strengthens the human capital needed by countries to achieve resilient agrifood systems for food security, rural prosperity and sustainable development.

 

Key Publications
Building youth infrastrucutre for continuous generational renewal
04/11/2026

Continuous generational renewal requires deliberate institutional investment, not only demographic change. By investing in youth across the life course, addressing barriers faced by young people, especially young women, and mainstreaming these efforts within national policies, countries can enable successive generations to drive agrifood systems transformation. FAO’s OYW acts as a catalyst by coordinating stakeholders, generating youth intelligence, and fostering partnerships and investment.

Building Youth Infrastructure for Generational Renewal in Agrifood Systems
28/01/2026

The Theory of Change sets out OYW’s approach to enabling continuous generational renewal in agrifood systems through youth infrastructure – the institutions, policies, investments, capacities, partnerships and knowledge systems that enable successive generations of young people to contribute and lead. It defines OYW’s institutional role and how the World Food Forum Youth Initiative operationalizes this approach through Capabilities, Agency and Systems and eight interconnected areas of action.

World Food Forum Global Youth Action Initiative
01/01/2025

The World Food Forum's (WFF) Global Youth Action Initiative (Youth Initiative) was established to harness the passion and power of youth to transform our agrifood systems. It is implemented through a set of thematic programmes, that work together to create awareness, foster engagement and inspire youth-led transformative action.

News
Agriculture needs a new generation. What does the new generation need
Agriculture needs a new generation. What does the new generation need?
27/10/2026

At the World Food Forum, FAO explores what it will take to make agriculture a future worth choosing for young people across Europe and Central Asia.

Youth voices at the CFS54 Advancing intergenerational partnerships for agrifood systems transformation
Youth voices at the CFS54: Advancing intergenerational partnerships for agrifood systems transformation
26/10/2026

Side event highlights country experiences, youth-led action and the importance of translating the CFS Policy Recommendations on Youth into concrete...

Videos
2026 WFF Flagship Event
22/10/2026

Across nine days, 32 000 people came together in Rome and over 60 000 people joined online from 189 countries through more than 200 events and sessions....

Office of Youth and Women (OYW)
24/07/2026

From bold innovations to grassroots action, the WFF Youth Initiative celebrates the power of youth to build a food-secure, sustainable future. Across...

World Food Forum Global Youth Action Initiative
01/07/2025

From bold innovations to grassroots action, the WFF Youth Initiative celebrates the power of youth to build a food-secure, sustainable future. Across...